Sweet, delicately-textured muffins, with bran, wheat germ, and crunchy whole hazelnuts!
Author: Chantal Pare
Savory asparagus, caper, and Cheddar cheese muffins that taste really good!
Author: Phoebe
A treat for those who love poppy seeds, and a good way to use up left over bananas.
Author: SWIMMERVI
A great use for overripe bananas! These muffins take only minutes to put together but come out light and savory. If you're a fan of doing a little extra...
Author: SherriM
This muffin batter can be mixed up ahead of time, and kept in the refrigerator for up to a week for fresh muffins any time.
Author: Tammy Elliott
This is my recreation of the delicious muffins, voted best in Toronto, from a bakery in Kensington Market in Toronto. They're vegan, made with spelt, and...
Author: Mandi_in_Toronto
A regular carrot cake muffin with melted chocolate added to the mix.
Author: skylarb
These tasty little muffins are picky-husband approved! They are a great way to sneak in some iron-filled deliciousness without any familial objections!...
Author: marvelous melo
My hubby just found out he's gluten-intolerant, so I set about turning some of his fave recipes gluten-free. This recipe was originally a little cake recipe,...
Author: bakerb
The best place to shop for ingredients is at the liquor mart. If you want to try a slight variation, try leaving out the whiskey and milk and just adding...
Author: Javell
Fluffy light muffins packed with chocolate chips and dandelion blossoms.
Author: Grandmother Grizzly
These sweet and nutty muffins are perfect with a cup of cafe au lait.
Author: julieliz
Delicious not-so-sweet spinach muffins the kids will love! Serve warm with butter or cheese spread.
Author: Leftover Inspired
These delicious muffins are the perfect combination of sweet and tart. Sweetened with organic stevia and mixed with organic raspberries make these muffins...
Author: Wholesome
My kids love these muffins and they are picky eaters! Great flavor, healthy, and very easy to make. These muffins freeze well and are great for a fast...
Author: Chanall
Chock-full of sweet ripened bananas and juicy blueberries. These muffins are great for a midday snack or as part of your breakfast. Made with whole wheat...
Author: debbie eckstein
Low-carb, grain-free muffins that taste like cornbread! Made with coconut flour and bursting with cranberries and jalapeño, these delicious muffins would...
Author: Prestwood Family
A super moist, easy, and healthy muffin recipe that will satisfy all ages and especially those with allergies or lifestyles that are gluten-free, dairy-free,...
Author: Emma Fowler
This is my favorite gluten-free muffin recipe, very healthy and delicious! Can have as a snack or for a quick and easy breakfast.
Author: bella's baking
When I lived in New Zealand, there was an abundance of kumara (their version of our sweet potato) and it was used in everything from curries to muffins....
Author: avecchocolat
Moist, tasty, and healthy muffin with no refined sugar or flour. Enjoy!
Author: Tannis Stickley
This cherry nut muffin recipe has been in my family for about 15 years and it's very good! The recipe calls for pecans but you can use whatever nuts you...
Author: SAUNDRA
A good cornbread muffin that can be frozen in bags and reheated as needed.
Author: CHRISW
These chocolate panettone muffins are a great way to use up leftover panettone or to simply just serve it in a different way. Great as dessert with mascarpone...
Author: SilviaG
A fast and easy way to sneak some goodness into your breakfast!
Author: publicprivacy
The crumb topping is what makes these banana muffins stand apart from the ordinary. They're scrumptious!
Author: Lisa K
These muffins aren't too sweet, but are quite lemony. I like nutmeg, and tend to put a lot more than a dash in the mix.
Author: Rachaol
These delicious muffins are sweetened with applesauce and spiced with cinnamon! A variation of a few different recipes I found and added together and tinkered...
Author: CBRD
I got this recipe from my grandmother in New Jersey. They fit the title, because they are out of this world!
Author: Nora Donovan
I found an old recipes book of my grandmother's and decided to let her recipes and great cooking live on.
Author: dakota kelly
While experimenting with a gluten-free diet, I realized I needed my muffins. It took a few tries, but I honestly think that these are just as good as the...
Author: RiaJL
Easy, basic vegan muffins that make a great breakfast on the go.
Author: WellRed
These are simple, delicious muffins ... a must try. Enjoy right out of the oven or let cool.
Author: BEAN13
These delectable banana muffins are the best ones you will ever taste. They have become a household favorite and an item I bake for every bake sale, potluck,...
Author: Aoife Kenny
A moist white cake muffin with a wonderful strawberry cheesecake inside, and a crumb topping with pecans on top.
Author: Jenny Saunders
These muffins take only minutes to put together, require little clean up and are easy enough for even inexperienced cooks to make! I have used white, yellow,...
Author: neesienc
My mother-in-law grinds her own wheat to make whole flour. This is her recipe and these muffins are delicious.
Author: Carissa Fain
Wonderful blueberry muffins with a twist - orange twist! Serve warm with butter.
Author: Robin
Nothing says summer like a ripe, juicy peach and fresh fragrant basil. I love pairing fruits with cheese, and these were inspired by apple cheddar muffins...
Author: France C
These banana-oatmeal muffins make a great nutritious breakfast or snack on-the-go.
Author: NLCREWS
I was trying to make gluten- and chocolate-free muffins for a friend and adapted a family recipe for a chocolate-mayo cake to create this recipe. These...
Author: Kytchyn Wytch
Cheesy, applely bran muffins that make a great breakfast or afternoon snack.
Author: Holly
A delicious way to use your summertime strawberry harvest.
Author: Natalie
After a boxed brownie mix languished in my cupboard for some time, I decided to turn it into something I knew my tennis-playing son would eat. This recipe...
Author: Regina Harris
After developing an egg and dairy allergy, these are a good option. Sprinkle tops with sugar and cinnamon if you want a little extra sweetness.
Author: paula